Best Greek Salad
Greek Salad is easy to make. This greek salad is bursting with flavor and a very healthy choice. I hope that you enjoy this salad too!
Prep Time 15 minutes – Total Time 15 minutes – Servings 4
INGREDIENTS: Greek Salad
2 large tomatoes cut into 1-inch pieces
1 red bell pepper, cut into 1-inch pieces
1 English cuke quartered/chopped into ½ “pieces
1 medium red onion, thinly sliced
1/2 cup black pitted olives, halved lengthwise
1/2 cup chickpeas
1/2 cup Greek feta cheese, cubed
Greek Salad Dressing
1 tsp salt
1/2 tsp black pepper
1/4 cup extra virgin olive oil
2 Tbsp red wine vinegar
1/4 cup fresh parsley, chopped
1 tsp oregano
- Place the tomatoes, bell pepper, cucumber, onion, olives, and chickpeas in a salad bowl and toss gently to combine.
- Combine the salt, black pepper, olive oil, vinegar, oregano, and parsley in a small bowl, and mix. Pour the Greek dressing over the salad, add the cubed feta cheese and toss gently to combine.